CHEFS BRADLEY AND BRYAN OGDEN’S Hops & Harvest Now Open at Tivoli Village: Noted chef Bradley Ogden, along with partners chef Bryan Ogden, Tony Angotti and Bill Feather, Frank Tucker and Kelley Jones of Epicurean Ventures, LLC, a hospitality management company, announce the opening of Ogden’s Hops & Harvest, an upscale casual pub in Summerlin’s Tivoli Village.
Ogden’s Hops & Harvest is a 180-seat loft-like, contemporary space with spacious outdoor dining. The restaurant showcases Ogden’s well-known dedication to fresh ingredients and farm-to-table fare. Beverages include handcrafted cocktails, craft beer [draught and bottle], and an All-American wine list including eight on tap.
A few ways to begin a meal might be: Grilled Cheese Bites served with tomato herb sauce; Short Rib Nachos made with melted cheddar and horseradish sour cream; and Iva’s Fried Chicken Salad, a dish made with gemstone lettuce, pickled beets and a creamy buttermilk herb dressing.
Sandwiches such as Short Rib & Pork Belly Patty Melt with provolone, Gruyère, mushrooms and “fancy sauce”; and Bradley’s Meatloaf Sandwich, a twist on the classic dish, served with garlic mashed potatoes on a toasted bun give diners an authentic pub-style experience.
Beer Battered Fish and Chips with hand-cut fries and Bradley’s tartar sauce and a classic Steak and Potato dish are hearty additions to the Hops & Harvest menu. For dessert, try Bradley’s acclaimed Butterscotch Pudding served alongside warm snicker doodle cookies or Cinnamon-Sugar Donut Holes served with milk chocolate custard.
Click to tweet: Culinary masterminds @ChefBradleyO & @ChefBryanOgden opened @HopsHarvestLV @TivoliVillageLV in #vegas! (http://clicktotweet.com/J22bi
DINE UPSCALE AND UP HIGH with Dinner in The Sky Las Vegas: Dinner in the Sky Las Vegas officially began construction today with a groundbreaking ceremony at an 8.8 acre site minutes away from the Las Vegas Strip. The one-of-a-kind upscale dining attraction serving meals 180 feet in the air is scheduled to open later this summer.
Celebration attendees included Owner Janeen Hinden, Managing Partner Kelley Jones, and Las Vegas Convention and Visitors Authority (LVCVA) Director of Customer Experience Hugh Sinnock.
“Dinner in the Sky will bring new meaning to ‘going out to dinner,’” said Hinden. “More than just a dinner, this is a dining attraction. Here at Dinner in the Sky you will enjoy your dinner 180 feet above the ground with the backdrop of fabulous Las Vegas.”
The groundbreaking ceremony was concluded with Hinden, Jones, Sinnock and Hinden’s two children, Michael Hinden Jr. and Janeen Hinden, breaking ground with oversized spoons.
Dinner in the Sky will suspend diners on two open-air tables, each weighing in at nearly seven tons with seating for up to 22 guests, offering 360-degree views of the Las Vegas Strip and surrounding mountains. The franchise will be the first of its kind in the U.S. and will become the first addition to the famous Las Vegas skyline since 2010.
Dining enthusiasts and thrill-seekers alike will enjoy a night out unlike any other; strapped in by six-point harnesses for safety while enjoying a three-course gourmet dinner.
Dinner packages will start at $290 per person and include a three-course meal, with wine pairings, and a complimentary photo as a memento of the experience. Dinner in the Sky will offer eight nightly seatings at 5, 5:30, 6:30, 7, 8, 8:30; 9:30 and 10 p.m., with each table being in the air for approximately one hour.
RON DE JEREMY RUM Hosts Events In Las Vegas June 12th, June 13th and 14th: On June 12th, 13th and 14th, actor, pop culture icon, performer and now distiller Ron Jeremy will visit 2 Lee’s Liquor Store locations from 5:00-8:00pm on June 12th and 13th as well as make nightclub and casino appearances at the Hustler Club, Stagedoor Casino and Mandalay Bay Resort. He will be autographing bottles of Ron de Jeremy Spiced Rum and Ron de Jeremy Aged Rum.
This marks the first time that Jeremy, known for his work in the adult entertainment industry and in films including The Boondock Saints and Ghostbusters, has been involved with a rum. The new Ron de Jeremy Spiced Rum, bold and flavorful at 94 proof, delivers a signature long, smooth finish. Ron de Jeremy Spiced Rum and Ron de Jeremy Aged Rum are available wherever fine wine and spirits are sold.
EVENTS FOR THURSDAY, JUNE 13 & FRIDAY, JUNE 14
DATE: June 14, 2013
TIME: 4:00-7:00 p.m.
LOCATION: Stagedoor Casino 4000 Audrie St.
DATE: June 14, 2013
TIME: 10:30 p.m-1:00 a.m.
LOCATION: The Foundation Room at Mandalay Bay 3950 S Las Vegas Blvd