Coconut Lime Mojito
INGREDIENTS:
6 mint leaves
1 lime, cut in half
1-1/2 teaspoons Truvia Spoonable Natural Sweetener
2 ounces coconut rum
Ice
Seltzer water
DIRECTIONS:
In a tall (12 ounce) glass add mint leaves, juice of half a lime and the Truvia.
Muddle the mint into the bottom of the glass.
Pour in coconut rum and stir to combine.
Fill glass to the top with ice and pour in seltzer water. Serve with a wedge of sliced lime.