Seriously, somethings are just too good to indulge in all year. Winter months that are bitter cold, however, beg for some holiday cheer and a few indulgences, such as this divinely delicious Salted Caramel White Russian. Everyone knows how well vodka goes with all things Russian and this is no exception!
SALTED CARAMEL WHITE RUSSIAN
1 1/2 oz. Vodka
1 oz. Coffee Liqueur
2 oz. Cream
Garnish: Whipped cream and caramel sauce (dash of cinnamon or nutmeg optional)
Rim edge the of a highball glass with caramel sauce. Set aside.
- Add vodka, coffee liqueur, and cream to an ice filled shaker.
- Shake, shake shake.
- Drizzle caramel sauce on the sides and the bottom of the highball glass.
- Fill the glass with ice, then pour in the mixture.
- Garnish with whipped cream and a caramel candy or a dash of cinnamon or nutmeg.